Yo-yo dieting
can change the way our body handles stress and can cause us to overeat,
according to a new study published in the December 1 issue of the
Journal of Neuroscience. The findings of this study show that moderate
diets can influence the way our brain responds to stress and crash diets can make us more susceptible to weight gain.
Researchers
at the University of Pennsylvania had examined the hormone levels and
behaviour of laboratory mice that were fed on limited diets. The mice
lost 10 to 15% of body weight after three weeks of a fewer calorie diet
similar to human diets. Previous studies showed that mice that have a
lifelong calorie restricted diets live 50% longer than well-fed mice.
Quick-fix diets led to an increased level of the stress hormone
corticosterone and to depression like behaviour.
Several
genes that are important in regulating eating and stress have changed,
according to the researchers. Experiences that can alter the form and
structure of DNA fall into the domain of epigenetics. Such epigenetic
changes were reported to last even when mice started to be fed back to
reach normal weights.
Results
suggested that dieting not only increases stress, but it can also
reprogram the way our brain responds to future stress and emotional
drives for food. Future weight loss drugs should target such stress
related molecules.
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